How does the American hamburger work?

How does the American hamburger work? With the massive spread of fast food in the recent period, it is no longer confined to children only, but has become a food that everyone loves and prefers. The hamburger is a German food named after the city of Hamburg and is prepared from meat or chicken in addition to mayonnaise, ketchup, and nutritional drinks and in this article, We will show you the most delicious ways to prepare delicious hamburgers at home.

 

How hamburger works

 

Ingredients

• A kilo of minced meat.
• Medium-sized onion.
• A quantity of minced garlic or can be used as desired.
• Two tablespoons of white flour.
• A cup of golden rusk.
• A small spoon of salt.
• A teaspoon of black pepper.
• an egg.

 

How to prepare an American hamburger

• We chop the meat and onions well, then put them in the kibbeh.
• Add to the mixture of flour and breadcrumbs.
• Add salt and black pepper and mix well.
• Add the egg to the previous mixture, and mix well until the mixture is mixed.
• Take the hamburger dough out of the kibbeh, put it in a plastic bag, and keep it in the fridge for at least four hours.
• Take the dough out of the fridge and shape it into circles of as equal size as possible.
• It can be stored in the refrigerator or used immediately if desired.
• Heat a frying pan by adding a little corn oil, then add the hamburger pieces and wait until the meat is cooked.
• Drain the hamburgers on kitchen paper and serve with your favorite sauces and salads.

 

How to make a hamburger at home

 

Ingredients

• A kilo of finely ground beef.
• an egg.
• A teaspoon of table salt.
• A teaspoon of mixed spice.
• A teaspoon of black pepper.
• Half a teaspoon of paprika spice.
• Half a teaspoon of crushed chili.
• Half a cup of golden rusk.
• Half a tablespoon of meat seasoning.
• A cup of vegetable oil.
• A teaspoon of dry coriander.
• Hamburger bread.
• Sliced   onion slices.
• vinegar.
• Kashkawan cheese slices.
• Three tablespoons of ketchup.
• Fresh tomato sliced.

 

How to prepare an American hamburger

• Put the minced meat in a deep hollow bowl, then add the black pepper, table salt, meat spice, mixed spice, and mix the ingredients well until they are well mixed.
• Cut the meat in the form of circular slices of equal size.
• In a frying pan, add a little vegetable oil and wait for it to heat up.
• Put the hamburger pieces and wait until the meat is fully cooked.
• Put the hamburger on the bun with the onions already soaked in vinegar, a little fresh tomato, and ketchup.
• Serve the hamburger with salads and pickles.

 

Tips

The method of making the American hamburger is considered the first method presented for making hamburgers, followed by several types. The types and names differ according to the ingredients, whether increase or decrease, as the names vary and the method is one and the result is also the same. Changing the sub-ingredients is considered according to the nature of the place, how their needs, and the preferred type of spices.